by Erin_B | May 25, 2020 | Events, Recipes
If you’d like to recreate Remy’s dish from Sunday’s Virtual Chardonnay tasting with wine educator, Adam Knoerzer, here it is! Arugula pesto: arugula, italian parsley, garlic, hazelnuts, olive oil, bucatini pasta steelhead:...
by Erin_B | Mar 12, 2019 | Events, Recipes, Vineyard, Wine Club
Recipe Collections My mom released a cookbook when I was about 13 years old, it was called Recipe Collections. She had been the Culinary Director of the International Pinot Noir Celebration and the book (recipe cards in a small wooden wine box) was a compendium of...
