Summer at Remy Wines 2019
We've had amazing summer at at Remy Wines! We hope some of you were able to make it for these great events. If not, we more than likely will be recreating them next year.We kicked things off with Lez Be Smart for a fun Brunch Trivia that raised money for the Cascades...
Recipe Collections: Second Week Club Parties
If you joined us last week for wine club, then you ate the following and this is why and how! We seated you to platters of honey in its comb, red d'anjou pears and a beautiful Pecorino (Italian sheep's milk cheese). We made the platters prettier by adding some color...
Recipe Collections — A note from Remy
Recipe Collections My mom released a cookbook when I was about 13 years old, it was called Recipe Collections. She had been the Culinary Director of the International Pinot Noir Celebration and the book (recipe cards in a small wooden wine box) was a compendium of...
Winter Happenings
With Black Radish Kitchen in Pittsburgh While winter does tend to slow us down, there are still things happening with Remy Wines. Remy heads to Pittsburgh again to team up with Black Radish Kitchen. While the...
Recipe Collections: Second Week Club Parties
If you joined us last week for wine club, then you ate the following and this is why and how! We seated you to platters of honey in its comb, red d'anjou pears and a beautiful Pecorino (Italian sheep's milk cheese). We made the platters prettier by adding some color...
Recipe Collections — A note from Remy
Recipe Collections My mom released a cookbook when I was about 13 years old, it was called Recipe Collections. She had been the Culinary Director of the International Pinot Noir Celebration and the book (recipe cards in a small wooden wine box) was a compendium of...
Winter Happenings
With Black Radish Kitchen in Pittsburgh While winter does tend to slow us down, there are still things happening with Remy Wines. Remy heads to Pittsburgh again to team up with Black Radish Kitchen. While the...
2018 Harvest Recipe Notes from Remy
Thank you to everyone that joined us for our harvest club pick up series. This season we decided to do a focus on varietals, and, so depending on which party you attended, you had at least one of the following dishes. We got a lot of recipe requests and so here is my...